Hi there! I’m Brian, the chef and owner of Grāz Charcuterie. As a veteran of both the Army & Navy, and professional chef with 18 years of experience, I specialize in creating custom, beautifully presented grazing tables, platters, and charcuterie cups. Whether you’re hosting an intimate gathering, a corporate event, a business grand opening,
or celebrating your big wedding day, I’m here to make your experience extraordinary with unique pairings and beautiful presentations. Let’s make your next event unforgettable!
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